Brief summary for Dietary Aide-Bismarck St Vincents Continuing Care Center
Duties may include the following: set up the resident dining room, assist with serving meals, clean up after meals, follow meal cards and specialized diets, assist the cook as needed and other duties as assigned. Minimum of one year in the restaurant or food industry experience is preferred. PT hours with rotating weekends and holidays, 8-12 hrs/wk, afternoon shifts available.Contact Tyler at 323-2565 or Joette at 323-1973 for more information.