My Sanford Chart allows you secure online access to your personal health information and your child's health information. It's available anywhere you have internet access. There is no cost to you and registering is quick and simple.

Sign Up for My Sanford Chart
Scrumptious Spinach Pie

Parents Graphic

Prep Time: 5 minutes

Cook Time: 40-45 minutes

Ingredients

  • 3 large eggs
  • 2 egg whites
  • 1/2 cup skim milk
  • 3/4 cup part-skim mozzarella
  • 1 cup chopped fresh or frozen spinach (if using frozen, thaw and drain well)
  • 1 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1 (9-inch) deep dish frozen pie shell

Directions

  1. Preheat oven to 350º F.
  2. In a large bowl, combine, eggs, egg whites, skim milk, mozzarella, spinach, salt, and pepper. Stir until well combined.
  3. Pour mixture into pie shell and bake for 40-45 minutes or until pie is set and crust is golden brown.
  4. Slice and serve hot, room temperature, or even cold.

Servings: 6 pie slices

Suggestion: Substitute canned, drained artichokes for the spinach to make an artichoke quiche.

Reviewed by: Mary L. Gavin, MD
Date reviewed: September 2010

Kids Health

Note: All information is for educational purposes only. For specific medical advice, diagnoses, and treatment, consult your doctor.

© 1995-2014 The Nemours Foundation/KidsHealth. All rights reserved.